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Gardening
What can also help is cooking lessons And gardening This can be done in very
nice ways and puts children in touch with how food is prepared and how it
originates Seidell and Halberstadt do not invent this just like that they have
already tried it And what appears Children who do not like vegetables like
vegetables that they have grown in their garden Concrete answers This book is
not purely aimed at parents with children It wants to give concrete answers to
many questions that people ask themselves about food every day Partly these
answers have already been given earlier the colomns that Seidell writes for the
Amsterdam newspaper Het Parool Book ' Juggling with food - Small and big
questions about a lifetime of healthy eating' by Jaap Seidell and Jutka
Halberstadt published by Atlas Contact € Man is not designed to eat every day
said nutrition professor Hanno Pijl and so not at all three times a day On
Friday May this proposition posited a note on the Hague Market surrounded by
countless suppliers of vegetables Facts Of Health fruit fish and nuts as well as sweets fries
and other snacks He said this during a 'stand-up lecture' a kind of public
lesson freely accessible to everyone With his message about healthy food Pijl
literally took to the market because he was asked by the Hague Campus of Leiden
University He is a professor of diabetology in Leiden specialized in the
development of the avoidable form of diabetes Never before did he convey his
message to the public that he would like to reach Focused on sugar salt and fat
To his more or less accidental hearing of market visitors Pijl explained that
people lived hundreds of thousands of years as hunter-gatherers Regularly there
was nothing to eat for one or more days They ate relatively much meat and sugar
only existed in the form of ripe fruit and honey So if they could get it they
ate it right away just like salt and eat a lot of fat because you never know
when there's something.
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